Smart Online Assessments For Serious Exam Preparation
Start Assessment ➔

What do you want to learn today?

Home / Question Bank / Biochemistry / Question Details
One Liner

The zinc containing protein in the saliva involved in taste sensation

Gusten
- Advertisement -

More Questions & Answers

Read the Complete Topic

This question belongs to the set "Biochemistry Important One Liners Questions On Mineral Metabolism". Click below to read detailed notes and attempt the full quiz.

View Full Post →

Try These Similar MCQs

  • A Platelets
  • B RBC
  • C WBC
  • D Plasma proteins
Explanation: Platelets help stop bleeding by forming clots.
  • A Amoebiasis
  • B Helminthiasis
  • C Antiemetics
  • D None of them
Explanation: A parasitic infection of the colon with the amoeba Entamoeba histolytica. Amoebiasis infection is most common in tropical areas with untreated water. It spreads through drinking or eating uncooked food, such as fruit, that may have been washed in contaminated local water.
  • A Doctors & nurses receive training
  • B Lowers the incidence of disease
  • C Raises the quality of care & standards of medical practice
  • D All of them
  • A Oxygen
  • B Nitrogen
  • C Hydrogen
  • D Helium
Explanation: Oxygen enters blood from lungs while carbon dioxide leaves the blood.
  • A Salicylic acid
  • B Acetylsalicylic acid
  • C Methyl salicylate
  • D Sodium salicylate
Explanation: Aspirin is acetylsalicylic acid, an NSAID used to reduce pain, fever, and inflammation.
  • A Alveoli
  • B Villi
  • C Nephron
  • D Neuron
Explanation: Villi increase surface area in the intestine for efficient nutrient absorption.
- Advertisement -

Explore Related Study Material


- Advertisement -

Scroll to Top