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Home ❭ Questions ❭ One Liners ❭ The following anticoagulant binds with Ca2+ and prevents blood clotting
The following anticoagulant binds with Ca2+ and prevents blood clotting
Biochemistry Pharmacist Competitive Exams
Q. The following anticoagulant binds with Ca2+ and prevents blood clotting
Ans → Oxalate
Explanation →
This question is taken from the test/quiz post: Biochemistry Important One Liners Questions On PLASMA PROTEINS - attemp/practice
More oneliners in - Biochemistry Important One Liners Questions On PLASMA PROTEINS
Q. The difference between plasma and serum is the presence or absence of
Ans → Fibrinogen
Explanation →
Q. The most commonly employed technique for separation of plasma proteins
Ans → Electrophoresis
Explanation →
Q. The immunoglobulin that can cross the placenta and transfer the mother’s immunity to the developing fetus
Ans → IgG
Explanation →
Q. The major component of acute phase proteins used for the evaluation of acute phase response
Ans → C-reactive protein
Explanation →
Q. The extrinsic and intrinsic pathways result in the formation of a common activated factor
Ans → Staurt factor
Explanation →
Q. Plasma albumin performs the following functions
Ans → Osmotic, Transport , Nutritive
Explanation →
Q. The following anticoagulant binds with Ca2+ and prevents blood clotting
Ans → Oxalate
Explanation →
More one-liners in - Biochemistry
Q. An individual capable of transmitting a pathogen to another individual without becoming infected
Ans → passive carrier
Explanation →
Q. Memberane-body antibody monomer functioning as receptor on the surface of B cells
Ans → IgD
Explanation →
Q. The process of separation of a racemate into its two enantiomers by means of some chiral agency.
Ans → resolution
Explanation →
Q. Name the hyperthyroidism caused by an autoimmune disease affecting thyroid function
Ans → Graves disease
Explanation →
Q. Time required to achieve the minimum effective plasma concentration following administration of the dosage form.
Ans → onset of drug action
Explanation →
Q. A three-dimensional structure of folded fully functional proteins
Ans → native structure
Explanation →
Q. Number that expresses the reduction in the numbers of a microorganism, brought about by a sterilizaion process.
Ans → inactivation factor (IF)
Explanation →
Q. The determination of the potency of a physical, chemical or biological agent, by means of a biological indicator
Ans → Biological Assay
Explanation →
Q. Process of agglomeration that converts fine powders or granules of bulk drugs and excipients into small, free-flowing, spherical, or semi-spherical units, referred to as pellets.
Ans → pelletization
Explanation →
Q. An aromatic molecule or ion possesses aromaticity. Aromaticity is the special property of planar (or nearly planar) cyclic, conjugated systems having (4n+2) conjugated pi electrons.
Ans → aromatic
Explanation →
Q. The chemical reaction that removes electrons (often as part of H atoms) from donor molecules, leaving them oxidized
Ans → oxidation reaction
Explanation →
Q. Name the adaptive immunity mediated by antibodies produced by B cells
Ans → humoral immunity
Explanation →
Q. Name the enzyme that unwinds DNA by breaking the hydrogen bonds between the nitrogenous base pairs, using ATP
Ans → helicase
Explanation →
Q. Larger nucleus in ciliate protists that have two nuclei; polyploid with a reduced genome of metabolic genes and derived from the micronucleus
Ans → macronucleus
Explanation →
Q. A Substance that absorbs sufficient moisture from the atmosphere to dissolve itself.
Ans → deliquescent
Explanation →
Q. The number of mg of KOH required to hydrolyse 1 g fat or oil is known as
Ans → Saponification number
Explanation →
Q. The amino acid that contributes to the synthesis of more than half of the pyrimidine ring
Ans → Aspartate
Explanation →
Q. Enzymes lose the catalytic activity at temperature above 70C due to
Ans → Denaturation
Explanation →
Q. Existence of two or more different crystal structures for the same compound.
Ans → polymorphism
Explanation →
Q. The products obtained by the action of pancreatic lipase on triacylglycerols are
Ans → 2-Acylglycerol and free fatty acids
Explanation →